You know the saying. “If something’s worth doing, it’s worth doing properly”. And to us, a pie is definitely worth doing.
That’s why at The Crown & Tuns, we only bake proper, traditional, homemade pot pies. Pies with a base, a lid and a festival of flavours in between. There’s too much shortcrust short-changing going on in the pie world these days, and we’re putting a stop to it one batch at a time.
Our fillings are fine-dining flavours, crafted from beautiful, locally sourced ingredients and cooked in pressure cookers for unbeatable tenderness.